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White Truffle Porcini Mushroom Pate 85g

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A La Cuna pate hand-made in Toledo using traditional artisan methods. This is a delicious light mousse, hand-made using a mixture of full-flavoured mushrooms mixed with white truffle, leeks, ground peanuts, butter and olive oil, spices and salt - no artificial additives.
Presented in a pretty little jar with a hand-stamped label and wax seal

Availability: Out of stock


White truffle Porcini mushroom pate 85g

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  • INGREDIENTS: White mushrooms, shiitake mushrooms, oyster mushroom, butter, leeks, peanuts, nameko, white truffle and salt
  • ALLERGENS: Contains Milk and Peanuts
  • NUTRITIONAL INFORMATION per 100g: Energy 891.2 kJ/ 213 kcal, fat 20.4g, of which saturates 9.8, carbohydrate 1.8g, of which sugars 0.9g, protein 5.4g, salt 0.7g.
  • STORAGE: Keep in a cool and dry place.

For allergen information please contact us.

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